Urine smells sweet not diabetes Did you know anything about it?

Urine smells sweet not diabetes..Diabetes Mellitus is one of the plagues of our time, together with arteriosclerosis and tobacco.

Its prevalence is remarkable in our current society and, unfortunately, if we do not become aware, the number of people affected by one of its types will continue to increase. He spoke of the typical “I have the high sugar” that is so often heard among our elders.

urine smells sweet not diabetes

Diabetes is a metabolic disease, of which we will talk about two most important types:

On the one hand we have type I, genetic and autoimmune, which we usually find in young people because it is chronic and born with it, it is unpredictable and incurable. In this type directly the patient does not produce insulin, necessary to absorb glucose from the blood, because the cells that produce this hormone are destroyed by the immune system itself. Approximately 10% of individuals with Diabetes Mellitus suffer from type I.

urine smells sweet not diabetes

On the other hand there is type II, where the patient does produce insulin but in insufficient quantity or the body can not take advantage of it all for some things or other. It is usually observed in adults (over 40 years) and is related to obesity, family history of diabetes and sedentary lifestyle.

In both types, in short, the problem is that the hormone responsible for absorbing sugar does not occur, or does not work properly, resulting in an excess of blood sugar, very harmful to our blood vessels. It can lead to complications such as blindness, gangrene, amputation of one or both legs and involvement of the kidneys.

As a curiosity about the name of this disease, we must speak separately from both parties:
On the one hand is the word Diabetes, which comes from Latin and means “run through”, referring to the large amount of urine produced in this disease (polyuria). This word began to be used in the first century and was coined by the Greek philosopher Arateus of Cappadocia.

On the other hand, the term Mellitus, which means “honey” in Greek, was added in 1675 by Thomas Willis. The reference to this sweet food comes from the fact that doctors used to taste urine, and if it had a sweet taste, diabetes was diagnosed, since the sugar, not being absorbed from the blood, passes into the urine without being filtered in very high quantities.

To finish it is only recommended to eat healthy, because we live in times of excess food and it is easy to go over and eat badly. But honestly, it is worth having some control, more to take care of our health than for the external beauty that usually worries us more than necessary.

It refers to the smell of urine, which varies. Most of the time, urine does not have a strong smell if you drink a lot of fluids and are healthy.


Most changes in the smell of urine are not a sign of illness and disappear over time. Some foods and medications, including vitamins, can affect the smell of urine. For example, eating asparagus causes a characteristic urine odor.

The foul odor of urine may be due to bacteria. The sweet smell of urine can be a sign of uncontrolled diabetes or a rare metabolic disease. Liver disease and certain metabolic disorders can cause a smell of urine to mold.

Some conditions that can cause changes in urine odor can be:

Bladder fistula
Bladder infection
Insufficient fluid in the body (concentrated urine may have an ammonia smell)
Diabetes poorly controlled (urine with a sweet smell)
Liver failure

A space where medicine looks in its many forms: To amaze us with its wonders, to make us aware of its limitations, to learn from its discoveries and to take care of itself with its knowledge. Because if health is the most important thing, knowing the tools with which we can maintain it is essential.

Urine Today, diagnosing diabetes is a relatively simple task. The signs and symptoms are usually quite evident when it is already established (thirst, large volume of urination, fatigue, weight loss, Headache …) and confirm by a blood glucose test is to sew and sing. However, centuries ago when there were no laboratory tests to quantify glucose, confirming the diagnosis was somewhat more complex, artisanal and … disgusting.

Although almost everyone knows what this disease is so frequent, few people know what is the peculiar origin of the term diabetes mellitus (which is the bombastic and scientific name to refer to conventional diabetes-type I, II and gestational- and distinguish it from other very different ones like diabetes insipidus).

Well, the Greek meaning of “diabetes mellitus” would be something like “siphon sweetened with honey”. The term “siphon” is a very expressive way to refer to the large amount of urine that eliminates diabetics and “sweetened with honey” refers to the characteristic sweet taste that has the urine of these.

One of the main signs that causes a high amount of blood glucose is that a certain percentage of this sugar ends up being eliminated in the urine (something that usually does not happen under normal conditions).

As in addition the glucose needs a lot of water to be eliminated through the pee, it is eliminated great volume of this which is the most typical sign of this disease: Mear a chorro every two times three or, to put it finer: diabetes; a term that was used for the first time in the second century by the Greek physician Areteo of Cappadocia.

On the other hand, urine affectionately called “sweetened with honey” directly implied that someone had previously checked its taste (of course, how hard is science sometimes). The courageous discoverer of sweet pee (of which we have written record) was Thomas Willis in the seventeenth century.

Unfortunately, Willis did not know exactly why diabetic urine was, from time to time, sweet (yes, now some will be wondering how many tastings he had to make until reaching the discovery) but his contribution to medicine was left to the posterity when describing the diabetic urine as “wonderfully sweet, as if it was seasoned with honey or sugar”.

Years later, when it was already known exactly that the culprit of this sweet urine was glucose, confirmation of the diagnosis of diabetes mellitus was made by testing the patient’s urine.

In this way, it was distinguished from other diseases that had an abundant urine but did not have that characteristic sweet taste like diabetes insipidus (which is called precisely insipid because in the times when it was diagnosed by testing the urine, it had no taste sweet).

Centuries later, when laboratory tests of blood glucose spread everywhere, the doctors got rid of the piss tasting and only the bombastic name of diabetes mellitus has remained as a remnant of this practice. Nowadays, with sweeteners, one can not rely on the old diagnostic method:

they are eliminated by urine and also cause a very sweet taste. In addition, type II diabetics show obvious signs when they are already in the most advanced stages of the disease (including sweet urine). So where is the reliability of a good laboratory test to remove the best tasters.